Simple Chicken Chili to Warm You Up!

Okay, it’s FREEZING everywhere!

Here’s a simple chili that will warm your family. Enjoy and Happy New Year!!

Chicken Chili

1/3 cup diced onion

1/3 cup diced green pepper

2 tablespoons oil

1 package chicken chili seasoning

2 cups diced rotisserie chicken

1 can diced tomatoes (for extra kick, use fire roasted style; chop fine if you have folks who don’t like tomatoes)

1 can white navy beans, drained

1 can black beans, rinsed

1 can corn, drained

1 cup water

1 -2 cups chicken stock (depending on how thick you like it)

salt and pepper to taste

Saute onion and green pepper in 2 tablespoons of oil. Whisk together the chicken chili package and water in a large pot and heat on medium high. Add all other ingredients and simmer on the stove for at least 30 minutes or cook in a Crock Pot on low for 2-3 hours or high for 1 hour.

If you make it hotter than some diners like, spoon a dollop of sour cream on top.

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